So one of the major advantages to living in Charleston, SC
is all the cool stuff that’s close enough to reach by car and get back again in
the same day. Recently Christina and I decided (thanks to a great issue of
Charleston Magazine) to embark on a few day trips and see what we could find.
After our success on Memorial Day weekend and Edisto Island, we thought: what
the heck?
The first was a BBQ place (duh!) in Santee, SC called Lone
Star BBQ and Mercantile. Awesome little step back in time. It consists of 4
wood shacks more or less and has a buffet style lunch and dinner.
The food is
nothing that’ll blow you away (although it was really really good, no BBQ connoisseur
would recommend it. Think Country Buffett and there is some pork involved) and
their ‘gift shop’ looks like the leftovers from a Cracker Barrel. But! The
atmosphere was awesome! Wood floors, old old stuff everywhere, newspaper
articles, typewriters, flags, even an old Post Office that remained in service
until just a few years ago. Too cool. The grounds were nice to walk around;
there were rocking chairs and two cats on the porch. After a full meal and way
too much dessert, nothing is better than a rocking chair and a cat or a dog to
pet. Big smiles all around.
Now Christina and I, since we met, have both had a love/hate
relationship with banana pudding. Any “real” barbecue place will serve banana
pudding as a dessert. It’s as important as their sweet tea in order to be
considered authentic. It just is! Now, a couple of things here… One, banana
pudding is kinda gross. Two, after you stuff yourself with pork and all the ‘fixins’
the last thing you want is a thick pudding with bananas and wafers and whipped
cream on top of all that food. And, three, it’s nothing special. Banana pudding
is just that; nothing special. So why then is it mandatory? Why do I love it so
much? Why!!!??? I would never eat that normally so why do I feel like I have to
after barbecue? And why oh why does it taste so good? We Southerners must have
known something when we paired banana pudding with barbecues back in the day
because it most certainly a tradition that I feel the need to uphold. Christina
does not share that opinion.
I do look a little guilty with my pudding. But Happy!
After that trip we decided to stay a little closer to home
and check out Wadmalaw Island for our next adventure. On the way we had to
drive across Johns Island, SC which houses the Angel Oak. The Angel Oak is a
1400 year old (yes 1,400 years old) oak tree. It is a sight to see but it was
also a little sad. There has been talk of cutting it down or letting it fall
down since it is supported by wood beams and metal cables these days. Now that
I’ve seen it I hope that one day soon they do let the old thing go. It just
felt tired and old and ready to move on. But it was a sight to see and
beautiful.
On Wadmalaw Island there are three great things to see
(aside from the gorgeous drive out there). One is America’s only Tea
Plantation. Bet you didn’t know that was near Charleston did you? They have a
very interesting and beautiful place with tons of different teas to try (and
buy). I had a very nice Peach Tea and more time spent in a rocking chair.
From there it was on to the Firefly Distillery and the local
winery as well. Firefly, while they have a wide range of products, became famous
for their Sweet Tea Vodka. Awesome! Mixed with some lemonade, it’s what’s
called a John Daily. But, at the distillery, you can do a tasting of six of
their products for a mere $6. Vodkas, moonshine, bourbons, liqueurs… oh yeah.
Luckily, the winery (and its tasting room) are only a few steps away. Christina
and I had decided not to do a tasting there but after talking with the woman
behind the counter and asking a few questions, she gave us what amounted to
twice the tasting they offered for free! Double awesome!
Stay posted dear reader there will be more tales of excitement
and entertainment to come I’m sure. For now… Peace!
5 comments:
Cool, banana pudding however is gross! Looks like you are enjoying summer already.
Also, YOU GOT A NEW BASEBALL HAT!?! that marks the end of an era.
katie
rpcv, Republic of Georgia
2009-2011
What's a place called Lone Star BBQ doing in SC, and why - if they are true to their name - are they producing pork products? (Not that BBQ in the Lone Star State is anything to write home about.)
Looks like that Angel is flying a little too close to the ground.
Keep us posted on your holidays (in the British sense of the word). Fun and interesting reads they are.
I still have the old hat. Don't worry. Just breaking this one in. And MAC, Texas is only Lone in it's own mind.
They - we - certainly are.
One last thing. Chipper is an ass.
Been drinking the Hater-Aid again?
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